Cider Braised Brisket topped with Caramelized Onions & Blue Cheese $35

Date: March 18, 2020
Time: 12:00 am - 12:00 am

Garden Salad with Ranch

Sourdough Bread

Cider Braised Brisket with Caramelized Onions and Blue Cheese

Buttermilk Mashed Potatoes

Roasted Broccoli

Chocolate Souffle

Reservations