Date: June 30, 2017

Dinner Menu

Jalapeno Cornbread
Mexican Salad with Lime-Cilantro Dressing
Gourmet Tacos with Choice of Pulled Pork, Fried Haddock or Steak
Rice & Refried Beans
Sauteed Peppers, Onions & Mushrooms
Angel Food Cake with Local Strawberries

Reservations